17 March 2022
Press
Category: Press
15 December 2021
Press
“Il menu caccia al Materia”
19 March 2020
Press
“La cucina del futuro sarà Italiana”: l’intervista di Davide Caranchini su Cookist
13 February 2020
Press
Davide Caranchini ospite a Masterchef 9
01 October 2019
Press
“Davide Caranchini a LSDM 2019”
20 March 2019
Press
“Lo chef under 30 che vuole trasformare Como in una meta gastronomica mondiale”
23 January 2018
Press
“Davide Caranchini nella 30 under 30 di Forbes”
Our chef Davide Caranchini, has been included by the prestigious international magazine Forbes, in the list of the 30 under 30 in the field of art and culture, i.e. 30 young people from all over Europe, under the age of 30, who, according to the magazine, have proved to be the most revolutionary and capable of ‘changing the game’.
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